I-Melamine tableware inokuqina okuhle, ukumelana nokwehla futhi kulula ukuyihlanza.Nokho, ibuye ibe nokushiyeka okuthile.Ukusetshenziswa okufanele kwe-melamine tableware kungandisa kakhulu impilo yesevisi ye-melamine tableware.NamuhlaAmakhemikhali e-Huafu, umenzi we-melamine powder, izohlunga iziphakamiso ezinhlanu zokusebenzisa i-melamine tableware.
1. Ukumelana nezinga lokushisa kwe-melamine tableware kungu--20 kuya ku-120 degrees.Kumelwe igweme ukuthintana ngqo namafutha ashisayo futhi iwugcine kude nemithombo yokushisa.
2. Ungayifaki kuhhavini ye-microwave ukuze uyishise noma i-disinfection ephezulu, ngaphandle kwalokho izothinta impilo yesevisi ye-tableware.Sicela usebenzise ikhabethe le-melamine tableware elibulala amagciwane, njengekhabethe le-ozone lokubulala amagciwane, ukuze kubulawe amagciwane.
3. I-Melamine tableware inesikhathi eside yokusebenzisa futhi kulula ukuyidaya.Lapho uphaka ukudla, sicela uzame ukudla ukudla okuncane okunemibala eminingi, njengamafutha kapelepele obomvu, uviniga, njll., ukuze ugweme ukuphazamiseka ekuhlanzeni.
4. Lapho uhlanza, ungasebenzisi uboya bensimbi ukuze ukhuhle izitsha.Sicela usebenzise indwangu yokuwasha ethambile esikhundleni salokho.Ingaphezulu le-melamine tableware linongqimba lwei-melamine glazing powderkanye nefilimu ekhanyayo, engavikela i-tableware.
5. Ngemuva kokusetshenziswa isikhathi eside, uma kukhona amabala ku-tableware engakwazi ukuhlanzwa, ungathenga i-powder ekhethekile yokuhlanza i-melamine yokugeza, okulula ukuyisusa.
Isikhathi sokuthumela: May-21-2021