I-Melamine yokubumba umgubo wokuBonisa iTreyi
I-Melamine luhlobo lweplastiki, kodwa yeyeplastiki ye-thermosetting.
Ineenzuzo ze-non-toxic kunye ne-tasteless, ukumelana ne-bump, ukumelana ne-corrosion, ukumelana nobushushu obuphezulu (+120 degrees), ukumelana nobushushu obuphantsi kunye nokunye.
Enye yeempawu zale plastiki kukuba kulula ukufaka umbala kunye nombala mhle kakhulu.
I-Huafu Melamine Molding Powder ifanelekile kakhulu ukuba isetyenziswe ukwenza i-melamine tableware yokutya.
Izinto eziluncedo zeeMveliso zeMelamine
1. Umbala oqaqambileyo, umphezulu ogudileyo, ugqitywe njenge-ceramic.
2. Ihlala ixesha elide, iShatterproof, akukho lula ukwaphuka
3. Ukumelana nobushushu:-20°C ~120°C
4. Ibakala elikhuselekileyo lokutya, lingaphumelela uvavanyo lwe-EU/Intertek/SGS
5. Non-ityhefu, Tasteless, Heavy metal free
6. Umatshini wokuhlamba izitya ukhuselekile (irack ephezulu kuphela)
Indlela yokuhlamba i-melamine tableware?
1. Beka i-tableware esanda kuthengwa ye-melamine emanzini abilayo imizuzu emi-5, uze ucoce ngononophelo.
2. Emva kokusetyenziswa, coca intsalela yokutya kuqala, emva koko usebenzise ibrashi ethambileyo okanye ilaphu ukucoca.
3. Gxila kwi-sink kunye ne-detergent engathathi hlangothi malunga nemizuzu elishumi ukucoca ngokulula igrisi kunye nentsalela.
4.Uboya bentsimbi kunye nezinye iimveliso zokucoca ezinzima zokucoca zithintelwe ngokungqongqo.
5. Inokufakwa kwi-dishwasher ukuze ihlanjwe kodwa ayinakufudumala kwi-microwave okanye kwi-oven.
6. Yomisa kwaye ucofe i-tableware, uze uyibeke kwibhasikithi yokugcina.
UKhenketho lwasefektri:
