factory low price Melamine Glazing Powder 99.8% - Food Grade Melamine Formaldehyde Molding Powder Good Price – Huafu

Melamine Formaldehyde Resin Powder is made from melamine formaldehyde resin and alpha-cellulose. This is a thermosetting compound that is offered in various colors. This compound has outstanding characteristics of molded articles, wherein resistance against chemical and heat are excellent. Furthermore, hardness, hygiene and surface durability are also very good. It is available in pure melamine powder and granular forms, and also the customized colors of melamine powder required by customers.

Physical Property:

Melamine moulding compound in powder form are based on melamine-formaldehyde resins fortified with high-class celluloses reinforcement and further modified with minor amounts of special purpose additives, pigments, cure regulators and lubricants.

Advantages:

• Hard, durable, tasteless and not easily broken

• Acid and alkali resistance, excellent resistance to oils, acids, alkalis and various solvents

• Smooth surface for easy washing

• Good temperature resistance, excellent performance between -20 ℃ ~ 110 ℃

• Light weight, specific gravity, moderate weight

• The surface can be printed beautifully and freshly, the product has stable coloring, beautiful color. Good texture, with the beauty of traditional ceramics.

• Low thermal conductivity makes it easy to hold even with hot items

Applications:

1.Kitchenware / dinnerware
2.Fine and heavy tableware
3.Electrical fittings and wiring devices
4.Kitchen utensil handles
5.Serving trays, buttons and Ashtrays

Certificates:

SGS Certificate                                                                       No. SHAHG1810561301                                                                                  Date: 04 Jun 2018

The testing result of submitted sample (White Melamine Plate)

Test Method: With reference to Commission Regulation (EU) No 10/2011 of 14 January 2011 Annex III and

Annex V for selection of condition and EN 1186-1:2002 for selection of test methods;

EN 1186-9: 2002 aqueous food simulants by article filling method;

EN 1186-14: 2002 substitute test;

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